Cocktail “Caribbean Night”
420₴
Light rum 40 ml / Aperol 20 ml / Passion fruit syrup Monin 10 ml / Pineapple juice 50 ml / Blue Anchan tea 50 ml / Garnish – orange chip, tea rosebud and bamboo leaves / Method of preparation – build & wash (mixing with bar spoon or shaking in a shaker)
| Quantity | Discount |
|---|---|
| 2 | 10% |
| 3 - 4 | 15% |
| 5 - 6 | 20% |
| 7 - 8 | 25% |
| 9 - 10 | 30% |